Former student of Stephen Hawking and winner of the World Barbecue Championship Nathan Myhrvold has, together with a team of 30, finally finished his magnum opus: Modernist Cuisine. The 2,468 page book took three years to complete by the former Microsoft chief technology officer, despite help from his sizable staff. Throughout the five volumes, there [...]
Archive for September 20th, 2011
Modernist Cuisine
Posted in News, tagged cook book, Modernist Cuisine, review, sous vide, Stephen Hawking on September 20, 2011 | Leave a Comment »